Requirements of vitamin A, thiamine, riboflavine and niacin - report of a joint FAO/WHO expert group, Rome, Italy 6-17 September, 1965
- Författare
- Joint FAO/WHO Expert Group 1965) (Roma : World Health Organization Food and Agriculture Organization of the United Nations
- Genre
- Konferenser, Konferenspublikation, Ej skönlitteratur
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| 1967 | Schweiz, Geneva | 86 sidor. |